About ASAP

Growing Minds is a program of Appalachian Sustainable Agriculture Project. ASAP’s mission is to help local farms thrive, link farmers to markets and supporters, and build healthy communities through connections to local food.

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Local Food Guide for Kids

ASAP’s Local Food Guide for Kids is a guide to area school gardens, family-friendly farms, and other Farm to School happenings in Asheville City schools and schools in Buncombe, Haywood, Henderson, and Jackson counties. Find the second edition in schools and online below.

View ASAP’s Local Food Guide for Kids on Scribd

ASAP recognizes the Grove Park Inn Resort & Spa and Ms. Robin Hanes for helping make this Local Food Guide For Kids possible.We also thank the chefs of the Grove Park Inn, Denny Trantham (Executive Chef) and Erik Baker (Chef de Cuisine, Banquets), for their commitment to Growing Minds and the students of Ira B. Jones Elementary School. Likewise, ASAP acknowledges Biltmore’s generous support of Growing Minds in 2012.

This publication is supported by the W.K. Kellogg Foundation