Wilted Spinach Salad

This wilted spinach salad uses local greens and local eggs (perhaps from your school garden!) for a flavorful and delicious snack. Recipe by Liz and Katie Button of Cúrate.

Kale Sauté

This simple sauté takes advantage of local greens and local apples. Add local bacon for extra flavor! This recipe is from the Mad Batter Bakery and Café of Cullowhee, NC.

Asian Spinach Salad

The healthy benefits of a spinach salad flavored with unique, Asian-inspired flair. Make the bacon and hard-boiled eggs ahead of time and the recipe can be made in a classroom without a stovetop or oven.

Salad Dressing

Salad greens are easy to grow even in a small space. Grow your own. Then add another step to the garden experience by making homemade dressing for your fresh salad.

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