Tomatillo Salsa – Salsa Verde
Ingredients
- 2 cups local tomatillos, husks removed
- 1 clove garlic
- 1 small onion
- 1 bunch cilantro
- 1 teaspoon salt
- 2 tablespoon lemon or lime juice
- 1 hot pepper (optional)
Instructions
- Chop ingredients by hand or in a food processor.
- Mix and serve with chips or on your favorite burrito.