About ASAP

Growing Minds is a program of Appalachian Sustainable Agriculture Project. ASAP’s mission is to help local farms thrive, link farmers to markets and supporters, and build healthy communities through connections to local food.

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Winter

Introduce students to the systems farmers use to sell the vegetables and fruits they grow. Set up a farmers market in the classroom where students will sort, sell, and buy apples.

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Introduce students to different farm animals and what food and materials they can provide us and our community.

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Students become familiar with “My Plate,” the U.S. Department of Agriculture’s nutrition program and teaching tool. Through an exploration of whole foods, they develop an understanding of good nutrition, food groups, and well-balanced meals. They will be able to identify healthy foods and will be empowered to make good food choices.

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Watch as Lucy and Mamie bring a little spring into Mamie’s house during the cold winter months. Together they grow a paperwhite bulb.

Students will learn about seasonal weather patterns and their effects on local farms and gardens and use qualitative and quantitative measurements to describe weather.

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