Biltmore sent us this simple and scrumptious soup recipe to use on a Growing Minds recipe card. It’s perfect for holiday cooking with kids of all ages!
These quesadillas put a local spin on an old favorite. The associated lesson plan includes cabbage facts and activities.
- Cabbage Quesadilla recipe and lesson plan (quick view as .pdf)
This classroom-friendly recipe does not require any cooking, and the local apples make it a sweet treat that kids will love! The associated lesson plan includes classroom suggestions for apple activities.
- Apple Carrot Salad recipe and lesson plan (quick view as .pdf)
Using apples, squash, cranberries, and maple syrup, this dish is a delicious taste of fall! Read the nonfiction book, Cranberries: Fruit of the Bog to learn about how cranberries are grown and harvested while the dish cooks.
These traditional apple chips are a great way to utilize local apples. Try using different varieties and see which ones you like best!